Senior Secondary School Technology Syllabus. SS 3 Home Management Scheme of Work Federal- Schemeofwork.com
HOME MANAGEMENT SS 3 FIRST TERM SCHEME
WEEK | TOPIC/CONTENT | ACTIVITIES |
1- | Test Interpretation Interpretation of given test. Time plan Guidelines in making a time plan | |
2- | Pregnancy and child development The reproductive system of a woman and man. Explanation of the following terms – ovulation, fertilization, signs of pregnancy. Pre-natal / antenatal care, advantages. Child birth preparation Stages of lab our. Post – natal care and advantages. | Explain the meaning of pregnancy and child birth process. Students: 1- Listen to teacher. 2- Ask and answer questions. Learning materials: chart. |
3- | Pregnancy and child development Baby’s layette Meaning and contents of baby’s layette.Factors to consider when selecting and buying baby’s layette.Care of a baby.Weaning of a baby. | Discuss babies layette and care of a baby.Leads students to discussion. Students: take part in class discussion. |
4- | Care of a toddler Parenting Meaning and care of a toddler- feeding, hygiene etc. Bowl and bladder control.Meaning, importance and responsibilities of parents- modeling mentoring, provision etc. | Explain weaning and steps of weaning. |
5- | Child development and care Meaning of child development, related terms.Principles of development.Factors that affect development and growth.Types- mental, physical, social etc. | – Discuss the topic. – Guides students to discussion. Students: listen and participate in class discussion. Learning materials: charts. |
6- | Common ailments in children Types, causes prevention and treatment of each type. | – Discuss the topic with the students. |
7- | Common ailments in children Immunization- meaning and schedule. Toys and play materials- Meaning of play.Importance of play.Types of toys.Factors to consider when choosing/selecting and buying toys. | Explain immunization and play in early childhood. Students: listen and copy notes. Learning materials: real objects e.g. toys of different types. |
8- | Home health care Common home accidents.The home medicine chest/first aid box and its contents.Basic first aid to be given to accident victim in the home. | Discuss the topic with the students. Students: listen and ask questions. Learning materials: real objects. |
9- | Food purchasing Contents Factors to consider when buying- meat, tubers, grains, fruits and vegetables.Guidelines and procedures for purchasing foods.Wise purchasing practices- importance of wise purchasing.Advantages and disadvantages of live purchase.Record keeping. | Explains factors to consider when buying meat, fruits etc. Students: participate in class discussion. |
10- | Market survey Roles of co-operatives in consumerism. Meaning of market and market survey.Uses and importance of market survey, procedure for market survey. | Leads students in discussion.Gives assignment. Students- listen to teacher and carryout assignment. Learning materials: charts. |
11- | Market Types of markets e.g. stock market and e- market etc | |
12- | Advantages and disadvantages of each type. | |
13- | Revision and Examination | Revision and Examination |
Senior Secondary School Technology Syllabus. SS 3 Home Management Scheme of Work Federal- Schemeofwork.com
HOME MANAGEMENT SS 3 SECOND TERM SCHEME
WEEK | TOPIC/CONTENT | ACTIVITIES |
1- | Sanitation in the home. Meaning and importance of sanitation.Drainage system, types, cleaning.Maintenance and repair of blocked gutters, sinks.Household waste and disposal. | Explains sanitation in the home.Takes students out to clean drains. Students: participate in cleaning of gutters. |
2- | Household pests. Meaning of pests, types, effect and control. | Explains pest and types. Guides students in discussion. |
3- | Kitchen plan, hygiene and safety. Kitchen plans- types.Personal kitchen hygiene.Safety measures in the kitchen.Kitchen equipment and utensils; types, uses and maintenance. | Leads students in discussion of kitchen hygiene. Students: participate class discussion. Learning materials: real objects- kitchen utensils. |
4- | Table setting and meal services. Types of table setting and meal services.Table wares.Entertainment, occasion for entertainment e.g. wedding etc.Guidelines for entertainment. Plan for occasion. Characteristics of a good host and hostess.Practical (prepare a simple dish for entertainment). | Explains table setting and table wares.Guide students in the discussion of good host and hostess. Students: participate in class discussion. Learning materials: real objects for preparing simple dish. |
5- | Test interpretations. Practical continues in all the various topics covered. | |
6- | Revision | Revision |
7- | Examination. | Examination. |
Senior Secondary School Technology Syllabus. SS 3 Home Management Scheme of Work Federal- Schemeofwork.com